Frugal Coupon Living

Stretching Your Pennies, Saving Your Dollars

Homemade Copycat Larabars Recipe

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by Filed Under: Frugal Living, Instagram, Pinterest, Recipe

published date: May 23, 2015
modified datt: July 26,2017

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Homemade Copycat Larabars Recipe

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Solutions for healthy snacks and unprocessed food can be difficult. We love this easy Homemade Fruit Bars Recipe – Copycat Larabars Recipe. We used dried apricots, cherries, figs in our photos. Also consider cranberries, strawberries, blueberries, and more.

Ingredients:

  • 1 cup of chopped up dried fruit of choice*
  • 1/4 cup of chopped dates
  • 1/4 cup of chopped nuts (optional)

Directions:

  1. Put all the ingredients in a food processor until the ingredients form into a ball.
  2. Take an amount, size of a golf ball (give or take), and put it on some parchment paper (dough is quite sticky), and use it to form your bars. I press it against a cookie sheet, as it helps make the sides straight.

The amount of the ingredients above make 2 bars, each measuring 3.5 inches x 2 inches. I individually wrap them in plastic wrap, as I like to take them as a snack for work. Mine last in the fridge for about 7 days

* I used dried Apricots, Cherries, and Figs in my photos. Also consider strawberries, blueberries, and more.

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Homemade Copycat Larabars Recipe

  • Author: Ashley at Frugal Coupon Living
  • Yield: 2 bars 1x
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Description

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Ingredients

Scale
  • 1 cup of chopped up dried fruit of choice*
  • 1/4 cup of chopped dates
  • 1/4 cup of chopped nuts (optional)

Instructions

  1. Put all the ingredients in a food processor until the ingredients form into a ball.
  2. Take an amount, size of a golf ball (give or take), and put it on some parchment paper (dough is quite sticky), and use it to form your bars. I press it against a cookie sheet, as it helps make the sides straight.

Notes

* I used dried Apricots, Cherries, and Figs in my photos. Also consider strawberries, blueberries, and more.

The amount of the ingredients above make 2 bars, each measuring 3.5 inches x 2 inches. I individually wrap them in plastic wrap, as I like to take them as a snack for work. Mine last in the fridge for about 7 days

Recipe Card powered byTasty Recipes

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Also take a look at our favorite Overnight Raspberry Vanilla Oatmeal Recipe! Pin to Pinterest.

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Follow all Recipes on Frugal Coupon Living as well as FCLAsh on Pinterest.

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Copycat Starbucks Mocha Frappuccino

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by Filed Under: Frugal Living, Instagram, Pinterest, Recipe, Restaurant

published date: May 05, 2015
modified datt: July 26,2017

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Copycat Starbucks Mocha Frappuccino

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The 10+ Copy-Cat Starbucks Recipes post has been one of the most popular posts on Frugal Coupon Living. You guys love saving on your Starbucks Drinks and Pastries! Check out this CCopycat Starbucks Mocha Frappuccino and enjoy saving $4 in your own home.

Ingredients:

  • 3/4 cup Espresso Coffee
  • 1/4 cup Sugar
  • 1 cup Milk
  • 1/2 cup Dark Chocolate Syrup
  • pinch Xantham Gum
  • 4 cup Ice
  • Whipped Cream for topping
  • Drizzle Chocolate Syrup for topping

Directions:

  1. Make coffee according to directions.
  2. While still hot, pour into blender.
  3. Add sugar and mix until dissolved.
  4. Add milk, chocolate syrup and xantham gum and mix another minute.
  5. Place in refrigerator for 30 minutes to cool.
  6. Add ice to blender and blend on high until smooth.
  7. Pour into glasses.
  8. Top each glass with whipped cream.

Yield 3 Servings.

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Copycat Starbucks Mocha Frappuccino

  • Author: Ashley at Frugal Coupon Living
  • Yield: 3 Servings 1x
Print Recipe

Ingredients

Scale
  • 3/4 cup Espresso Coffee
  • 1/4 cup Sugar
  • 1 cup Milk
  • 1/2 cup Dark Chocolate Syrup
  • pinch Xantham Gum
  • 4 cup Ice
  • Whipped Cream for topping
  • Drizzle Chocolate Syrup for topping

Instructions

  1. Make coffee according to directions.
  2. While still hot, pour into blender
  3. Add sugar and mix until dissolved.
  4. Add milk, chocolate syrup and xantham gum and mix another minute.
  5. Place in refrigerator for 30 minutes to cool.
  6. Add ice to blender and blend on high until smooth.
  7. Pour into glasses.
  8. Top each glass with whipped cream
Recipe Card powered byTasty Recipes

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Also consider this yummy frap recipe –  Copycat Starbucks Strawberries & Creme Frappuccino – Pin to Pinterest.

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Also check out these other Starbucks Copycat Recipes!

Check out these Copycat Recipes!

Follow all Recipes on Frugal Coupon Living as well as FCLAsh on Pinterest.

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Copycat Disney Orange Whip – Just like the Dole Whip

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by Filed Under: Frugal Living, Instagram, Pinterest, Recipe, Restaurant, Travel

published date: May 02, 2015
modified datt: July 26,2017

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Copycat Disney Orange Whip

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Ingredients:

  • 12 oz frozen Orange Juice Concentrate
  • 8 oz frozen Whipped Topping (like Cool Whip)
  • 2 tbsp Honey or 1 1/2 tbsp Sugar
  • 3 cup crushed Ice

Directions:

  1. Blend frozen orange juice in strong blender or food processor until whipped.
  2. Add ice, honey and whipped topping and process unti well mixed.
  3. If mixture is too runny, add 1/4 cup ice and process further.
  4. Too look more like a creamy whip, transfer mixture to piping bag with star tip and pipe into cups.

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Disney Orange Whip

  • Author: Ashley at Frugal Coupon Living
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Ingredients

Scale
  • 12 oz frozen Orange Juice Concentrate
  • 8 oz frozen Whipped Topping (like Cool Whip)
  • 2 tbsp Honey or 1 1/2 tbsp Sugar
  • 3 cup crushed Ice

Instructions

  1. Blend frozen orange juice in strong blender or food processor until whipped.
  2. Add ice, honey and whipped topping and process unti well mixed.
  3. If mixture is too runny, add 1/4 cup ice and process further.
  4. Too look more like a creamy whip, transfer mixture to piping bag with star tip and pipe into cups.
Recipe Card powered byTasty Recipes

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If you like this, also take a look at this Copycat Dairy Queen Orange Julius Recipe – Pin to Pinterest!

Check out these Copycat Recipes!

Follow all Recipes on Frugal Coupon Living as well as FCLAsh on Pinterest.

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Homemade Blackberry Honey Butter – Easy to Freeze, 3 Ingredients

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by Filed Under: Frugal Living, Instagram, Pinterest, Recipe, Summer

published date: April 07, 2015
modified datt: July 26,2017

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Blackberry Honey Butter

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Absolutely yummy, great over warm bread in the morning. This Homemade Blackberry Honey Butter is easy to make and store for later use.

Ingredients:

  •  1/2 lb softened Butter
  • 1/4 cup Honey
  • 1/4 cup Blackberries

Directions:

  1. Whip butter and honey until fluffy.
  2. Add blackberries and mix just until berries break up and are distributed.
  3. Either scoop into jar and seal or form into a log and refrigerate.

I like to freeze butter. When I need some for a breakfast spread, I slice off as much as I need with a sharpe knife and keep the rest in a log form in the freezer. Becauuse of the berries, this is not a butter I would keep out on the counter top.

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Blackberry Honey Butter – Easy to Freeze

5 from 1 review
  • Author: Ashley at Frugal Coupon Living
Print Recipe

Ingredients

Scale
  • 1/2 lb softened Butter
  • 1/4 cup Honey
  • 1/4 cup Blackberries

Instructions

  1. Whip butter and honey until fluffy.
  2. Add blackberries and mix just until berries break up and are distributed.
  3. Either scoop into jar and seal or form into a log and refrigerate or freeze.

Notes

I like to freeze butter. When I need some for a breakfast spread, I slice off as much as I need with a sharpe knife and keep the rest in a log form in the freezer.

Recipe Card powered byTasty Recipes

Follow all Recipes on Frugal Coupon Living as well as FCLAsh on Pinterest.

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Homemade Furniture Polish – Clean Ingredients In Your Home

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by Filed Under: Essential Oils, Frugal Living, Instagram, Online Shopping, Pinterest, Recipe, Social Media, Summer

published date: April 04, 2015
modified datt: July 26,2017

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Homemade Furniture Polish

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One of the things I love about making my own natural cleaners from Essential Oils is that I can use the same things to clean the floor as I use to make a moisturizer for my skin (did you see our Homemade Wrinkle Cream) – they are that safe AND effective. Another thing I love about my EOs, is they go a long way and keep my costs down. This mix makes an excellent conditioning and restorative furniture polish for wood – I have found this recipe also bring new life to cutting boards and wooden spoons too!

Ingredients:

Directions:

  1. Place olive oil and beeswax in a small saucepan and heat over medium, stirring frequently until melted.  (If you are interested in making your own home and beauty products from essential oils I suggest you purchase a saucepan just for it.)
  2. Remove from heat and allow to cool for 5 minutes then stir in Essential Oils.
  3. Pour into a glass container (citrus oils will eat at plastic), small 4 0z. mason jars are the perfect size for this recipe.

To Use:

Scoop some out, and spread on wooden surface, buff with a soft cloth until most of it is removed. To condition cutting boards and spoons repeat the same process.

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Homemade Furniture Polish – Clean Ingredients In Your Home

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Ingredients

Scale
  • 1 oz. Beeswax
  • ½ cup Olive oil
  • 5 drops Orange Essential Oil
  • 5 drops Lemon Essential Oil
  • Optional: I often add a few drops basil or bergamot for an yummy earthy smell.

Instructions

  1. Place olive oil and beeswax in a small saucepan and heat over medium, stirring frequently until melted. (If you are interested in making your own home and beauty products from essential oils I suggest you purchase a saucepan just for it.)
  2. Remove from heat and allow to cool for 5 minutes then stir in Essential Oils.
  3. Pour into a glass container (citrus oils will eat at plastic), small 4 0z. mason jars are the perfect size for this recipe.

Notes

To Use: Scoop some out, and spread on wooden surface, buff with a soft cloth until most of it is removed. To condition cutting boards and spoons repeat the same process.

Recipe Card powered byTasty Recipes

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Love our Homemade Furniture Polish? Also check out our All Purpose Cleaner. Pin to Pinterest

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Also check out our Lavender Lemonade, Homemade Wrinkle Cream, Natural Eye Redness,  20 Uses for Thieves Oils,  Lavender Linen Spray, Homemade Vicks VapoRub and Homemade Sugar Scrub using Essential Oils.

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Do not forget to check out our current Essential Oils Deals. Are you into cleaning eating and taking care of your body. Learn more about how you can get Juice Plus+ for FREE! This provides you with a daily dose off all your essential Fruits and Vegetables.

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Copycat Starbucks Vanilla Bean Scone

This post may contain affiliate links or ads. Read my privacy policy and disclosure policy here.

by Filed Under: Frugal Living, Instagram, Pinterest, Recipe

published date: March 30, 2015
modified datt: July 26,2017

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Copycat Starbucks Vanilla Bean Scone
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I really enjoy perfecting a recipe I love in my home. Thse Starbuck’s Petite Vanilla Bean Scones truly melt in your mouth and they are so hard for me to resist in the restaurant. Make these at home and enjoy them each time you have coffee – careful, though, they are addictive!

Ingredients:

Scones:

  • 2 1/2 cup Flour
  • 1/2 cup Sugar
  • 1 tbsp Baking Powder
  • 1/4 tsp Salt
  • 1/2 cup Cold Butter, cubed
  • 1/2 cup Heavy Cream
  • 1 Egg
  • 1/2 Vanilla Bean, scraped
  • 2 tsp Vanilla Extract

Glaze:

  • 3 cups powdered sugar
  • 6-7 tbsp Heavy Cream
  • 1/2 Vanilla Bean, scraped
  • 1 tsp Vanilla Extract


starbucks-vanilla-bean-scone-Collage-frugal-coupon-living-horizontal

Directions:

  1. Preheat oven to 400 degrees.
  2. Line a baking sheet with parchment paper or silicone mat.
  3. Combine flour, sugar, baking powder and salt.
  4. Whisk or pulse in a food processor to mix.
  5. Add butter and cut in with a pastry cutter or pulse in food processor until mixture resembles cormeal texture.
  6. In another bowl, whisk together cream, egg, vanilla scraping and extract.
  7. Add liquid to flour mixture and pulse until just combined or stir by hand until dough forms a ball.
  8. Put the dough onto a floured surface then knead briefly until dough comes together.
  9. Roll out dough to about 1/2″ thickness.
  10. Cut dough into 8 rectangles or squares. Then cut each or this on one diagonal and then on the other, creating 32 pette scones.
  11. Place on prepared baking sheet and back 10-12 minutes, or untile edges begin to get golden brown.
  12. Transfer scones to a cooling rack to cool completely.
  13. Whisk together glaze ingredients, adding cream one table spoon at a time to acheive desired thickness.
  14. Dip cooled scones in glaze then place back onto cooling rack to harden.

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Copycat Starbucks Vanilla Bean Scone

5 from 2 reviews
  • Author: Ashley at Frugal Coupon Living
Print Recipe

Ingredients

Scale
  • 2 1/2 cup Flour
  • 1/2 cup Sugar
  • 1 tbsp Baking Powder
  • 1/4 tsp Salt
  • 1/2 cup Cold Butter, cubed
  • 1/2 cup Heavy Cream
  • 1 Egg
  • 1/2 Vanilla Bean, scraped
  • 2 tsp Vanilla Extract
  • 3 cups powdered sugar
  • 6–7 tbsp Heavy Cream
  • 1/2 Vanilla Bean, scraped
  • 1 tsp Vanilla Extract
  • starbucks-vanilla-bean-scone-Collage-frugal-coupon-living-horizontal

Instructions

  1. Preheat oven to 400 degrees.
  2. Line a baking sheet with parchment paper or silicone mat.
  3. Combine flour, sugar, baking powder and salt.
  4. Whisk or pulse in a food processor to mix.
  5. Add butter and cut in with a pastry cutter or pulse in food processor until mixture resembles cormeal texture.
  6. In another bowl, whisk together cream, egg, vanilla scraping and extract.
  7. Add liquid to flour mixture and pulse until just combined or stir by hand until dough forms a ball.
  8. Put the dough onto a floured surface then knead briefly until dough comes together.
  9. Roll out dough to about 1/2″ thickness.
  10. Cut dough into 8 rectangles or squares. Then cut each or this on one diagonal and then on the other, creating 32 pette scones.
  11. Place on prepared baking sheet and back 10-12 minutes, or untile edges begin to get golden brown.
  12. Transfer scones to a cooling rack to cool completely.
  13. Whisk together glaze ingredients, adding cream one table spoon at a time to acheive desired thickness.
  14. Dip cooled scones in glaze then place back onto cooling rack to harden.
Recipe Card powered byTasty Recipes

 

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Love Starbucks Treats? Check out this yummy Copycat Starbucks Lemon Loaf. Pin this dessert Pinterest

Also look at these Copycat Starbucks Recipes

Click below for more recipes!

[Read more…]

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Copycat White Castle Sliders Recipe

This post may contain affiliate links or ads. Read my privacy policy and disclosure policy here.

by Filed Under: Frugal Living, Instagram, Pinterest, Recipe

published date: March 24, 2015
modified datt: July 26,2017

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Copycat White Castle Sliders

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There is nothing like a GOOD Copycat Recipe. It saves you money on going out to eat but also brings the joy of a meal into the home, often at a healthier calorie and cholesterol count. We just died over these Copycat White Castle Sliders cooked over sauteed onions – absolutely yummy, easy, and sure to please the entire family.




Ingredients:

  • 2 pkgs Dinner Rolls (16 rolls)
  • 1 lb Ground Chuck
  • 2 1/3 cup Beef Broth
  • 1 cup Dried Minced Onions
  • 8 American Cheese Slices (optional)
  • 16 Hamburger Dills
  • 1/2 tsp Salt
  • 1/2 tsp Pepper

Copycat-White-Castle-Sliders-Collage-horizontal-Frugal-Coupon-Living

Directions:

  1.  Line a 10×15 pan with parchment paper.
  2. Mix ground chuck, 2/3 cup beef broth and salt and pepper together until mixture is easily spreadable.
  3. Gently press and spread meat mixture into prepared pan until you form a thin even layer.
  4. Using a knife, score each into 16 equal rectangles.
  5. Use your finger to make 5 holes in each patty.
  6. Place in freezer for at least 1 hour.
  7. Remove frozen patties on parchment paper.
  8. Preheat oven to 450.
  9. Pour remaining beef broth (1 2/3 cup) into a baking sheet and spread minced onions over entire bottom of pan.
  10. Allow to sit for 5 – 10 minutes.
  11. Cut all dinner rolls in half to make buns.
  12. Place frozen beef on top of onion mixture.
  13. Place in oven for 10 minutes to allow burgers to steam cook (until they turn brown).
  14. Remove and place cheese on each patty (if you are making cheese sliders).
  15. Top each with a bun top and return to oven for 3 minutes.
  16. Top each bun bottom with a dill pickle.
  17. Use a spatula to pick up each slider half and place on bun bottom.

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Copycat White Castle Sliders Recipe

4.5 from 2 reviews
  • Author: Ashley at Frugal Coupon Living
  • Yield: 16 1x
  • Category: Entree
Print Recipe

Ingredients

Scale
  • 2 pkgs Dinner Rolls (16 rolls)
  • 1 lb Ground Chuck
  • 2 1/3 cup Beef Broth
  • 1 cup Dried Minced Onions
  • 8 American Cheese Slices (optional)
  • 16 Hamburger Dills
  • 1/2 tsp Salt
  • 1/2 tsp Pepper

Instructions

  1. Line a 10×15 pan with parchment paper.
  2. Mix ground chuck, 2/3 cup beef broth and salt and pepper together until mixture is easily spreadable.
  3. Gently press and spread meat mixture into prepared pan until you form a thin even layer.
  4. Using a knife, score each into 16 equal rectangles.
  5. Use your finger to make 5 holes in each patty.
  6. Place in freezer for at least 1 hour.
  7. Remove frozen patties on parchment paper.
  8. Preheat oven to 450.
  9. Pour remaining beef broth (1 2/3 cup) into a baking sheet and spread minced onions over entire bottom of pan.
  10. Allow to sit for 5 – 10 minutes.
  11. Cut all dinner rolls in half to make buns.
  12. Place froxen beef on top of onion mixture.
  13. Place in oven for 10 minutes to allow burgers to steam cook (until they turn brown).
  14. Remove and place cheese on each patty (if you are making cheese sliders).
  15. Top each with a bun top and return to oven for 3 minutes.
  16. Top each bun bottom with a dill pickle
  17. Use a spatula to pick up each slider half and place on bun bottom.
Recipe Card powered byTasty Recipes

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Check out these Copycat Recipes!

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The Absolute Best Chocolate Dipped Cookie Dough Bites

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by Filed Under: Crafts, DIY, Easter, Frugal Living, Instagram, Pinterest, Recipe, Spring

published date: March 25, 2015
modified datt: July 26,2017

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Chocolate Dipped Cookie Dough Bites

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I am incredibly guilty. If there was a self-help group for eating chunks of cookie dough, I would be a member.  This yummy recipe includes a few of my favorites in chocolate chip cookies – brown sugar, butter, vanilla and NO EGGS! You will be happy to delcare this as your family’s favorite cookie recipe!

Note: For Easter, we shapped these into Eggs!

Ingredients:

  • 1/2 cup Brown Sugar
  • 2/3 cup Flour
  • 1/4 cup Chocolate Chips
  • 4 tbsp softened Butter
  • 2 tbsp Milk
  • 1/4 tsp Salt
  • 1/4 tsp Vanilla
  • 8 oz Chocolate Dipping Candy

Directions:

  1. Line a tray with parchment or wax paper.
  2. Heat flour in microwave for 2 minutes (internal temp 160). Careful you do not burn it.
  3. Mix together brown sugar, butter, vanilla and salt until well mixed.
  4. Add in milk and gradually add flour until desired dough consistensy is reached.
  5. Stir in chocolate chips.
  6. For Easter, we chose to form these into egg shapes (you can do another shape like circles.)
  7. Place in freezer for at least 30 minutes.
  8. Melt chocolate by microwaving for 30 seconds, stirring and repeating until melted and smooth.
  9. Use a fork to dip each egg into chocolate, shake off excess and place on prepared tray.
  10. Place in refrigerator until chocolate sets.

This yields about 15 smaller bites or 8 larger ones.

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The Absolute Best Cookie Dough Bites – Chocolate DIpped!

5 from 1 review
  • Author: Ashley at Frugal Coupon Living
Print Recipe

Ingredients

Scale
  • 1/2 cup Brown Sugar
  • 2/3 cup Flour
  • 1/4 cup Chocolate Chips
  • 4 tbsp softened Butter
  • 2 tbsp Milk
  • 1/4 tsp Salt
  • 1/4 tsp Vanilla
  • 8 oz Chocolate Dipping Candy

Instructions

  1. Line a tray with parchment or wax paper.
  2. Heat flour in microwave for 2 minutes (internal temp 160).
  3. Mix together brown sugar, butter, vanilla and salt until well mixed.
  4. Add in milk and gradually add flour until desired dough consistensy is reached.
  5. Stir in chocolate chips.
  6. For Easter, we chose to form these into egg shapes (you can do another shape like circles.)
  7. Place in freezer for at least 30 minutes.
  8. Melt chocolate by microwaving for 30 seconds, stirring and repeating until melted and smooth.
  9. Use a fork to dip each egg into chocolate, shake off excess and place on prepared tray.
  10. Place in refrigerator until chocolate sets.
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Love the Easter Eggs Cookies above?  These would go great with our Easter Homemade Reese’s Egg Recipe. Pin to Pinterest (make round shape if making them not in Spring.)

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Also check out these Christian Easter Crafts – Resurrection Eggs, Resurrection Gardens, Resurrection Rolls and More. Pin to Pinterest.

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Find these other Easter Crafts and Spring Recipes on Frugal Coupon Living. Also found on Pinterest.

Follow all Recipes on Frugal Coupon Living as well as FCLAsh on Pinterest.

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