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Spring is in full bloom and summertime is just around the corner. Summertime nights are best spent catching fireflies, camping out in the backyard and playing outside…not in the kitchen. In the summertime we love to be outside in the backyard playing with our kids. There’s nothing worse than being stuck in the kitchen on a beautiful summer evening. So when you are pressed for time and want something quick, give this summertime recipe a try. It’s full of summertime flavor and is super quick. It seriously takes just 10 minutes to prepare from start to finish. It’s sure to be a crowd pleaser at your table this summer.

Ingredients:

• Cranberry Cucumber Salsa
• 1 cucumber
• 1 5 oz bag of Craisins
• 1/4 cup freshly chopped cilantro
• 4 Tbsp of balsamic salad dressing
• a pinch of kosher salt
• 1 Tbsp of sugar
• Pita Bread Pockets
• Rotisserie chicken (cut into strips)

Preparation:
Peel and wash a cucumber, dice into very small pieces. Combine the first six ingredients into a bowl. Mix together. Set aside. Warm pita pockets in the oven. Slice in half and fill with a few spoonfuls of the cucumber salsa. Add a few strips of sliced rotisserie chicken. Add a few more spoonfuls of cucumber salsa. This dish goes great with some homemade potato chips or sweet potato fries… enjoy!

As you prepare your spring gardens plant herbs and veggies your family will use. Fresh Cilantro and cucumbers are easy to plant and will save you lots of money during the summer. A recipe like this will leave plenty of time for exploring and creating with your children. For more ideas on how to get your kids involved in and out of the kitchen visit us at www.simplysprouteducate.com.

WHAT’S TRENDING? Looking for a few engaging activities? Grab Minute to Win it Games – Traditional, Holiday, Group, and more! Use these fun activities in the office, classroom, or at your next birthday party.

The school year is wrapping up around here, which means a couple more weeks of making sure dinner gets on the table at a decent time.  Some days that seems harder than others.  When you’re at your wits end with menu planning, look toward your refrigerator.   Leftover chicken can seem kind of boring and unappetizing, but with a little re-purposing your one meal turns into two!

Two recipes that give some pizzazz to your leftover chicken are Chicken and Spinach Quesadillas and Hawaiian BBQ Pizza.  Of course if you don’t have any leftovers to speak of, you could pull these dishes off with deli rotisserie chicken.

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Chicken and Spinach Quesadillas: Grab some flour tortillas, spinach and artichoke dip, shredded mozzarella cheese, and shredded chicken.  Heat up the spinach and artichoke dip, mix in the chicken, spread it on half of the tortillas, sprinkle with cheese, and toast in the toaster oven.  We used leftover tortillas, dip, cheese and chicken from get together the day before.  So easy and so good!

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Hawaiian BBQ Pizza: Lay out your favorite pizza dough (homemade, fresh from bakery, in a tube, or the powdered mix), sprinkle with mozzarella cheese, thinly sliced Vidalia onions, chopped chicken, sliced pineapple, and drizzle on your favorite barbeque sauce.  Pop it in the oven for 10 to 12 minutes and you’ll be serving up a new family favorite!

We’re cooking up lots of great summer activities for kids and families at Simply Sprout so make sure to visit us at www.simplysprouteducate.com.

WHAT’S TRENDING? Looking for a few engaging activities? Grab Minute to Win it Games – Traditional, Holiday, Group, and more! Use these fun activities in the office, classroom, or at your next birthday party.