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Rich and flaky puff pastry wrapped around asparagus and baked to perfection! Try our take on a classic asparagus tart that the whole family will love.
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How To Make
Puff Pastry Asparagus
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I
ngredients
> Asparagus
> Olive oil
>Shredded Italian cheese blend
> Egg
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I
nstructions
Preheat the oven to 425 degrees. Prepare a large, rimmed baking sheet with parchment paper spritzed with nonstick cooking spray.
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I
nstructions
Roll out each sheet of puff pastry on a lightly floured surface. Cut each sheet into 6 equal rectangles.
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I
nstructions
Place 2 asparagus on each rectangle diagonally. Sprinkle the asparagus with salt and black pepper as desired. Top with a sprinkle of cheese.
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